Gastronomic cuisine and the menu of the Ecu de France restaurant

Gastonomic restaurant

Photo - Restaurant gastronomique

The Ecu de France in a nutshell:


  • A family tradition since 1920
  • Located in Chennevières sur Marne
  • On the banks of the Marne river
  • Seasonal cuisine
  • Tree-covered terrace
  • Guarded parking lot
  • Fireplace
  • Parking lot with a security guard
  • Garden shady outdoor settings
  • Open Tuesdays to Sunday (lunch & dinner)


From 12:00 to 13:30 and 7:30 to 9:30 PM.

Open Mondays during the summer season (June, July and August).

We are sorry but do not allow pets.

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Restaurant menu

Photo - Carte du restaurant

Duck Foie Gras, European Sea-Bass, Pear Cake…

For the experimental and curious gourmets, the Degustation menu offers a “surprise” menu with exquisite pre-selected dishes and fine wine accompaniments.

  • New Chef de Cuisine (2016)
  • Price fall
  • Open in august
  • The terrace open until 20°

See our menu (PDF)

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Wine List

Photo - Carte des vins

L’Ecu de France proposes an comprehensive fine wine list composed of only selected domain wines such as ROUMIER, COMPTES LAFONT and  CHAVE and other exquisite vineyard collections and exceptional vintage wines.

Aged on-site, our wines are of exceptional quality and are reasonably priced.

In 2010 our establishment received the "Grand Prix de la Presse et du Vin"  award and is frequently cited among the best restaurants in the magazine "Revue et vins de France" 

See our wine list (PDF)

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